SUSTAINABLE SOURCING & POSITIVE SOCIAL IMPACT
We train, mentor and buy coffee from local and ethnic minority farmers in Vietnam. With the help of NGOs like MCNV and WWF we are able to develop better practices, opportunities for local families and better quality coffee direct from source.
OUR COFFEE
We work year-round to ensure the best quality cherries are harvested each season. We process, roast and package all products in Vietnam and export to our locations and wholesale partners world-wide.
Hand-Picked by Local Farmers
Processed, Roasted & Packaged in Vietnam
Arabica, Robusta & Espresso Blend
Whole bean, Ground and Single Filter
Eco-friendly Packaging with Longer Shelf-life
FRANCHISE PARTNERSHIPS
We are expanding! We're looking for partners that want to help us do good by distributing and serving our coffee.
Professional Team
We have a dedicated franchise team to assist from planning to operations phase.
Easy to Operate
Our models are built for success, even if you have little to no F&B experience.
Low Investment Cost
Small footprint, low upfront investment cost and high margin products.
Unique Product & Supply
Our unique supply chain and high quality product will give you the competitive edge.
OUR PARTNERS
We waited until we could do it right.
THE TEAM
Meet our small team that makes a big impact.
RUDY VAN BORK
Co-Founder & CEO20 Years as Entrepreneur in Banking, Investment, Hospitality F&B, Real-Estate Development and Business Management.
DAVE DAWSON
Co-Founder & Director30 Years as Entrepreneur in Telecom, Hospitality F&B, Real-Estate, and Business Management.