SUSTAINABLE SOURCING & POSITIVE SOCIAL IMPACT
We train, mentor and buy coffee from local and ethnic minority farmers in Vietnam. With the help of NGOs like MCNV and WWF we are able to develop better practices, opportunities for local families and better quality coffee direct from source.
We waited until we could do it right.
Meet our small team that makes a big impact.
RUDY VAN BORKCo-Founder & CEO
20 Years as Entrepreneur in Banking, Investment, Hospitality F&B, Real-Estate Development and Business Management.
DAVE DAWSONCo-Founder & Director
30 Years as Entrepreneur in Telecom, Hospitality F&B, Real-Estate, and Business Management.
15+ years of experiences in Franchising, M&A Advisory and Management Consulting - having worked across Africa, the United Kingdom and South East Asia.
Experienced research analyst, international public equity, and asset manager. Deal leader on 40+ fundraising and M&A transactions, lead 100 projects.
Zaida de JagerFranchise Leader
Wide experiences from Franchising, Marketing to Management Consulting, former Chief of Staff in Risk Advisory department at Deloitte.
THUY PHANPROJECT MANAGEMENT LEADER
Experienced in hospitality operation and management at 5-star hotels. Graduated with bachelor degree in Business and master degree in Hospitality Management.